We Just Found Out The Must-Try Foods Of 20 Different Countries

Mitch
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Can you hear the sizzle, the crunch, the fizz? That’s the sound of culinary adventure calling. Come with us as we explore the lip-smacking, belly-filling, must-try foods of twenty different countries. Each bite tells a story, each flavor reveals a culture, and each dish is a passport to a new world of taste. So, loosen those belts and get ready to savor the world, one bite at a time!

Macaroons – France

We Just Found Out The Must-Try Foods Of 20 Different Countries
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Oh, la la! In France, treating yourself to a box of delicate macaroons is non-negotiable. These sweet, miniature, melt-in-your-mouth morsels are as French as the Eiffel Tower and just as iconic. Composed of almond flour, egg whites, and sugar, each bite feels like a mini celebration in your mouth.

Layered with a delectable filling of buttercream, jam, or ganache, these colorful round beauties are a parade of flavors. And guess what? They come in a rainbow of hues, enough to match your every mood. Remember, calories don’t count when savoring French cuisine’s essence!

Pad Thai – Thailand

We Just Found Out The Must-Try Foods Of 20 Different Countries
Photo: © Petchjira via canva.com

In the land of smiles, the national dish – Pad Thai- will surely put a grin on your face. This street food superstar is a symphony of flavors, with a base of stir-fried rice noodles tossed in a tangy-sweet tamarind sauce, jazzed up with tofu or juicy prawns, crunchy bean sprouts, crushed peanuts, scrambled eggs, and a host of other delicious surprises.

The kicker? A squeeze of lime and a kiss of chili. Divine! This dish is a sensation for the taste buds, hitting all the right notes – sweet, sour, salty, and spicy. If you ever find yourself under the tropical sun of Thailand, a plate of Pad Thai is a must-try.

Pho Bo – Vietnam

We Just Found Out The Must-Try Foods Of 20 Different Countries
Photo: © Paul_Brighton via canva.com

Imagine the aroma of star anise, clove, and cinnamon wafting through the air, enticing you towards a steaming bowl of thin, tender slices of beef floating in a clear, rich broth. Now, cast your eyes on the delicate rice noodles hiding beneath the meaty offerings.

A squeeze of lime, a handful of fresh basil, and a dash of fiery chili – voila! You’re not just savoring a meal; you’re slurping up centuries of Vietnamese culture and tradition. Trust me, one bowl of Pho Bo, and you’ll be saying, “pho-yeah!”

Kimchi- South Korea

We Just Found Out The Must-Try Foods Of 20 Different Countries
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Oh, Kimchi! Where do we even start? This quintessential Korean dish, loved and cherished by millions, is so much more than a mere side dish! It’s a fantastic blend of fermented cabbage and radishes seasoned with chili pepper flakes, garlic, ginger, and jeotgal (salted seafood).

Now, if you’re thinking, “fermented cabbage? Really?”, trust us when we say that this delicate, tangy flavor is truly addictive! It’s been an integral part of Korean cuisine for centuries. It is also scientifically proven to be a nutritional powerhouse, loaded with vitamins and probiotics.

Ramen – Japan

We Just Found Out The Must-Try Foods Of 20 Different Countries
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This isn’t your dorm-room instant noodles, oh no! In the bustling Ramen-ya (Ramen restaurants), one can witness the symphony of flavors that unfold in each bowl. Soft, springy noodles, lovingly prepared broth, melt-in-your-mouth slices of tender Char Siu pork, vibrant green onions, and that perfectly runny egg aiming for the Goldilocks zone of yolky delight.

Each slurp is a journey through Japan’s culinary heritage, an edible tapestry of the nation’s heart and soul. Ramen is not just a meal; it’s an experience — one that illustrates the meticulousness and passion of Japanese cuisine.

Goulash – Hungary

We Just Found Out The Must-Try Foods Of 20 Different Countries
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Straight onto our plates is the hearty and soul-warming Goulash. This isn’t just a dish; it’s a love letter penned in the ink of slow-cooked beef, vegetables and a generous helping of paprika. It’s traditionally cooked over an open fire, in a cauldron—yes, like the witches use—but the magic here is all in the flavor.

Rich, robust, and with just the right hint of spice, Goulash is not just food; it’s a Hungarian hug in a bowl. Get ready to say ‘Istenem!’ (that’s ‘Oh my God!’ for us non-Hungarians) with every bite.

Biryani- Pakistan

We Just Found Out The Must-Try Foods Of 20 Different Countries
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This isn’t just your average rice dish; it’s a flavorful feast packed with succulent chicken or mutton, fragrant Basmati rice, and a secret blend of spices passed down through generations. Each grain of rice is coated in a golden hue, hiding beneath it a treasure of tender, perfectly spiced meat. 

Its unique layering technique sets the Pakistani Biryani apart, where partially cooked rice and meat are built into layers and then slow-cooked to perfection. The first bite sends you into a whirl of tangy and piquant flavors, making you reach for that second helping before you’ve even finished the first. 

Chocolate – Switzerland

We Just Found Out The Must-Try Foods Of 20 Different Countries
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The very thought makes our taste buds tingle in anticipation. Its velvety, smooth texture and the perfect balance of bitter and sweet are like a symphony playing on your palate. Every morsel is a testament to the Swiss dedication to perfection and quality. What sets it apart, you ask? Well, it’s the unique blend of prime quality cocoa, the meticulous process of conching, and the traditional methods of production that they’ve preserved over centuries.

This is not just any chocolate, my friends; this is Swiss Chocolate – a melt-in-your-mouth moment of bliss that no chocolatier can quite replicate. Oh, and don’t even get us started on the variety – from rich dark to creamy milk, and everything in between. It’s a sensory adventure you simply can’t miss when in Switzerland!

Paella – Spain

We Just Found Out The Must-Try Foods Of 20 Different Countries
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A culinary masterpiece, Paella is a testament to Spain’s rich culture and heritage. This delectable dish is a medley of flavors, brimming with saffron-infused rice, meat (typically rabbit, chicken, or seafood), and an array of colorful vegetables. Each bite of Paella is a celebration, an explosion of taste that beckons you to savor more.

Whether it’s the smoky kiss the dish gets from its open-fire cooking or the satisfying crunch of the ‘socarrat’ (the coveted caramelized rice at the bottom of the pan), every forkful of Paella offers a taste of Spain’s rich culinary culture.

Dim Sum – Hong Kong

We Just Found Out The Must-Try Foods Of 20 Different Countries
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Ah, Dim Sum! These bite-sized bundles of joy are to the Chinese what tapas are to the Spanish – a little bit of this, a little bit of that, but a whole lot of yum! Steamed, fried, sweet, savory – there’s a Dim Sum for every palate.

Whether it’s the delicate Har Gow (shrimp dumplings), the comforting Siu Mai (pork dumplings), or the sweet and sticky Char Siu Bao (BBQ Pork Buns), Dim Sum is the culinary embodiment of diversity. So, here’s a tip. On your next visit to a Dim Sum restaurant, do as the Chinese do. Order a pot of tea, grab those chopsticks, and let the Dim Sum feast begin!

Pizza – Italy

We Just Found Out The Must-Try Foods Of 20 Different Countries
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Birthplace of the heavenly delight that is Pizza! Not just any ordinary pizza but an art form, an ode to simplicity and authenticity. Picture this – thin, crispy crust, artfully charred in a wood-fired oven, topped with ripe, juicy San Marzano tomatoes, fragrant basil, and the crowning glory – creamy, melt-in-your-mouth mozzarella.

A drizzle of olive oil, and you’re in pizza paradise. Each bite, a delicious harmony of flavors that sings “la dolce vita.” Italian Pizza, you’ve stolen our hearts and our taste buds.

Tacos – Mexico

We Just Found Out The Must-Try Foods Of 20 Different Countries
Photo: © Joshua Resnick via canva.com

Oh friends, if you ever find yourselves in the vibrant streets of Mexico, do not, we repeat, do not miss out on the legendary Mexican Tacos. These little handfuls of joy are more than just food; they’re a cultural cornerstone, a historical treasure, and a culinary revelation.

Picture this – soft, fresh corn tortillas cradling a medley of fillings that range from succulent meats, zingy salsas, and creamy guacamole to crunchy vegetables, all garnished with a squeeze of tangy lime. Every bite is a fiesta, with flavors that salsa together.

Pastel de Natas- Portugal

We Just Found Out The Must-Try Foods Of 20 Different Countries
Photo: © Ana Marques via canva.com

Who doesn’t love a good pastry? Well, if you’re with us on that, you won’t want to miss out on Portugal’s sweet little secret – the Pastel de nata. These heavenly bites are small custard tarts with a rich egg yolk filling, cradled by a crisp, flaky crust.

Imagine biting into one fresh out of a traditional Lisbon bakery; the contrast between the crunchy pastry and the creamy custard is just divine! It’s the kind of sweet treat that could make you book an impromptu flight to Portugal!

Barbecue – USA

We Just Found Out The Must-Try Foods Of 20 Different Countries
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Oh, say, can you see the smoky, mouthwatering charm of the good old USA Barbecue? This all-American culinary tradition is as diverse as the country itself. From the zesty, tangy pulled pork in the Carolinas to the slow-cooked, smoky brisket of Texas to the fall-off-the-bone ribs of Kansas City slathered in thick, sweet sauce – there is a taste for every palette.

Whether it’s a summer cookout or a family reunion, BBQ is the heart and soul of American gatherings. So when you’re in the land of the free and the home of the brave, you’ve got to dive into this savory symphony of flavors as American as apple pie.

Mala Mogodu – South Africa

We Just Found Out The Must-Try Foods Of 20 Different Countries
Photo: © Aninka Bongers – Sutherland via canva.com

Now, brace yourself for a flavor explosion. Mala Mogodu is a hearty stew made from tripe, which – wait for it – is the edible lining of a cow’s stomach. Yes, you read that right! But don’t knock it until you’ve tried it. Slow-cooked to perfection, this dish is loaded with rich flavors that will have your taste buds doing the tango.

The essence of South Africa is cooked into every bite, with a delicious blend of local spices. So, if you’re up for a food adventure, Mala Mogodu is your first-class ticket to an unforgettable gastronomic journey!

Knafeh – Dubai

We Just Found Out The Must-Try Foods Of 20 Different Countries
Photo: © Studio Saudi Arabia via canva.com

Ever heard of Knafeh? Well, this sweet, cheesy delicacy will make your taste buds dance. Imagine warm, gooey cheese, perfectly encased in crispy, shredded phyllo dough. Now, drizzle that with a heavenly syrup infused with rose or orange blossom water. Voila! You’ve got Knafeh. It’s a dessert that perfectly balances sweet, savory, and oh-so-crunchy.

It’s the Middle Eastern answer to cheesecake, and honestly, it might just have New York beat! Next time you’re in Lebanon or Jordan, do your senses a favor and try a slice (or two) of Knafeh.

Butter Chicken – India

We Just Found Out The Must-Try Foods Of 20 Different Countries
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Brace yourselves because this isn’t just any chicken dish. Marinated overnight in a concoction of yogurt and tantalizing spices, the chicken is then gently cooked in a velvety smooth sauce of tomatoes, butter (obviously!), and a host of enchanting spices. The result?

An explosion of flavors that dance on your tongue, a symphony of taste that leaves you craving for more. This creamy indulgence, best savored with fluffy naan bread or fragrant basmati rice, makes us want to book the next flight to Delhi. If Butter Chicken isn’t on your must-try list yet, it’s high time it was!

Manapua – Hawaii

We Just Found Out The Must-Try Foods Of 20 Different Countries
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Oh, the joy of biting into a Manapua! A beloved gem from the food paradise of Hawaii, this Chinese-inspired bun is a must-try for any culinary adventurer. Picture this: a fluffy, steamed, or baked bun that, when broken open, reveals a treasure of savory fillings.

From sweet char siu pork to curried chicken or even veggie delights, the choice is all yours. This little bundle of joy is perfect for a quick on-the-go snack or a comfort food feast. It’s like a warm hug from the inside out. Trust us: one bite of Manapua, and you’ll be saying aloha to your new favorite comfort food!

Peking Duck – China

We Just Found Out The Must-Try Foods Of 20 Different Countries
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Picture this – a whole roasted duck that’s crispy on the outside, tender and succulent on the inside. It’s a masterpiece that embodies centuries of culinary tradition. You wrap it in a thin pancake with a smear of sweet bean sauce and some crunchy spring onions.

Now, that’s a symphony of flavors doing a tantalizing tango on your tongue. Calling all food adventurers, Peking Duck is a must-try!

Feijoada – Brazil

We Just Found Out The Must-Try Foods Of 20 Different Countries
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This hearty, flavorful stew combines black beans, pork, and a medley of spices that will have your taste buds doing a samba all night long. Just imagine tucking into a bowl of this soul-warming concoction after a day at the beach — it’s like a comforting hug in a bowl.

And we can’t forget the side of fluffy, white rice, crunchy farofa (toasted cassava flour), collard greens, and orange slices. Get ready, fellow foodies, because Feijoada is a culinary journey you don’t want to miss!

The 20 Most Disgusting Foods in the World

The 20 Most Disgusting Foods in the World
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Are you an adventurous eater, always looking for the next peculiar delicacy to tantalize your tastebuds? Or, do you fancy yourself as an amateur food critic, relishing the chance to try outlandish and bizarre cuisine from around the globe? Well, buckle up your taste buds, Foodies! Remember, one man’s “yuck” might be another’s “yum!” So, read on—if you dare!

The 20 Most Disgusting Foods in the World

The 12 Best Microwave Air Fryer Combo (2024)

The 12 Best Microwave Air Fryer Combo (2023)
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Air fryers offer a healthier alternative to deep frying and can be used to cook various foods. But what if you could have the best of both worlds? What if you could get an air fryer and a microwave in one appliance? That’s where microwave air fryer combos come in. These nifty little devices combine an air fryer’s cooking power with a microwave’s speed and convenience, making them a popular choice and essential item for busy families & households.

The 12 Best Microwave Air Fryer Combo (2024)

19 Foods From Other Countries That Americans Find Disgusting

19 Foods From Other Countries That Americans Find Disgusting
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Hold on to your lunch, folks! Prepare to embark on a gastronomic journey that will make you question humanity’s culinary decisions. From the perplexing to the downright grotesque, we’re diving into an array of international delicacies that have horrified Americans.

19 Foods From Other Countries That Americans Find Disgusting

28 Foods We Believe Have Earned Their Fame

28 Foods We Believe Have Earned Their Fame
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In a world teeming with gastronomic adventures and ever-evolving culinary trends, it’s not uncommon to stumble upon foods that garner divisive opinions. Whether it’s the umami-richness of oysters or the earthiness of beets, every dish has its loyalists and detractors. We delve into the appeal and often misunderstood virtues of 28 controversial foods.

28 Foods We Believe Have Earned Their Fame

20 “Delicious” Foods That Are Actually Disappointing

20 “Delicious” Foods That Are Actually Disappointing
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Get ready, fellow food enthusiasts, because this journey might be rough on your taste buds. Ever felt the piercing disappointment of biting into a food that was hailed as the epitome of deliciousness, only to have your taste buds revolt in protest?

20 “Delicious” Foods That Are Actually Disappointing

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  • Mitch

    A computer science enthusiast with a keen interest in technology and games, Mitchelle (Mitch) contributes a cutting-edge perspective to the Frenz Hub writing team, integrating her academic knowledge with her personal passions

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